Made to stand up to Class K combustible kitchen fires, Badger Wet Chemical Extinguishers are easy to use and very effective in handling the difficult types of cooking media fire hazard situations that are encountered in commercial kitchens. These extinguishers are made to supplement commercial cooking appliance fire suppression systems and come with a six-year product warranty. Water extinguishers, the original fire fighting tool, are effective on class A fires and should never be used for any other class fire.
CLASS K A fire extinguisher labeled with letter "K" is for use on Class K fires. Class K fires are fires that involve vegetable oils, animal oils, or fats in cooking appliances. This is for commercial kitchens, including those found in restaurants, cafeterias, and caterers.
Features and Specifications:
Model Number: 23171
UOM: EA
Size: 2.5 gallon (9.46 liter)
Dimensions: 24.5" H X 8.75" W X 7" Deep
Technical Data:
Model Number: WC-250
UL Rating: K
Agent Flow Rate: N/A
Effective Against Class: Potassium Acetate
Shipping: 19 lbs
Discharge Time: 75 to 80 sec
Discharge Range: 8 to 12 ft
Operating Pressure: 100 PSI
Expellant: Nitrogen/Air
Temperature Range: 40° F to 120° F; 4° C to 49° C
Cylinder Material: Steel
Valve Material: Plated Brass
USCG Approval: N/A
USCG Bracket: UB-20 Optional
Line: Extra
Properties:
The industry standard for kitchen hand portable fire extinguishers
Simple to use and extremely effective in handling the difficult types of cooking media fire hazard situations found in today's busy commercial kitchens
Operator safe discharge hose concept with non-metal finger guard and protective nozzle orifice seal